It is believed that salt firing began in Germany in the 13th century. As many things go, it was most likely come upon by accident. Perhaps some salt soaked wood (from pickling barrels?) was tossed into the kiln for the wood fuel. The salt vaporized and glazed the pieces inside the kiln. It was a great time saving measure. No need to glaze the pieces before they went into the kiln. Old German jugs were salt glazed, along with tankards and sewer pipes. The pieces that we think of as early American traditional ceramics from the southwest corner of the US were also salt glazed. Can you picture a big whiskey jug with cobalt blue decoration on it? Those were salt fired.
לנה פישר עכשיו חבר ב Ein Hod עין הוד. - לנה פישר עכשיו חבר ב Ein Hod עין הוד.
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