A very simple and not spotlessly clean eatery whose food often has heavenly qualities. Splendid eggplant dishes, chopped liver, and ikra, then spare ribs, pastrami and, when available, grilled suckling pig. " ...This is not the place to take your spouse for your anniversary! It's a little shady workers' joint, open only a daytime. Here you come for a cold beer and some Romanian delicacies. Romanian sauages are made on the spot by the grandmother. Don't miss the Kostica. But, be warned, this place is not for people with heart condition (or pregnant women...). Everything is full with fat and/or fried. Actually, I would say the healthiest dish on the menu is the beer! ..."
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